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Do You Understand Pour-Over Coffee? Master Every Step of the Pour-Over Coffee Process
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style) FrontStreet Coffee - Pour-Over Coffee Tutorial Specialty coffee generally refers to single-origin coffee beans, and can even be classified more specifically to particular regions, estates, or even individual plots of land. Then we extract them through the pour-over method. Pour-over coffee is specialty
2020-03-20 what pour-over coffee understand steps remember every step cannot -
Barista Skills: How to Make Cold Drip Coffee? One Drop Every Few Seconds? Learn the Steps to Make Cold Drip Coffee
Cold drip coffee is a popular specialty coffee in recent years, featuring intense flavors and a refreshing, icy texture. So how can you make a delicious cup of cold drip coffee? The basic operations for cold drip coffee making involve a device with 3 parts: the upper part holds ice water, the middle part contains coffee grounds, and the bottom part collects the extracted coffee
2025-06-21 cold drip coffee barista techniques coffee brewing methods cold brew coffee specialty coffee coffee extraction -
An Introduction to Three Coffee Bean Processing Methods - Every Step in the Washed Process is Crucial
Professional coffee knowledge exchange - For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Coffee Processing Methods Introduction - Wet Process (Wet Process): Also known as washed processing (Washed). A processing method that uses water. Next, we will explain the semi-washed processing method, which also uses water, so the wet process is also called 'Full Wash (Ful
2020-02-24 coffee beans three processing methods introduction washed method process every step important -
Introduction to Basic Pour-Over Coffee Steps and Guide for Beginners on Choosing a Pour-Over Coffee Maker
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Introduction to pour-over coffee steps and pour-over maker selection. With simple equipment and small quantities of freshly roasted beans, you can enjoy delicious, freshly ground coffee every day for health and happiness! Now, let's follow the steps one by one, and join us in
2020-02-01 pour-over coffee basic steps introduction beginner coffee maker how choose guide -
How to Brew Colombian Huilan for Great Taste: Pour-Over Coffee Step-by-Step Tutorial
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Home Pour-Over Colombian Coffee Sharing [Huilan] Huilan is a province in Colombia and also a coffee-producing region. It is an origin coffee named after its coffee-growing area, fully representing
2025-06-24 Colombia Huilan how great taste pour-over coffee steps tutorial -
Complete Process and Operation Steps of Wet Hulling Coffee Bean Processing_Sumatra Mandheling Coffee Bean Wet Hulling Method
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Wet hulling processed coffee beans are a tradition of Sumatra coffee in Indonesia. According to the chairman of the Specialty Coffee Association of Indonesia (SCAI), it's called Semi-washed Wet hulled. Here are its specific operation steps broken down as follows: ● Step 1: Harvesting Annually from March to
2018-09-21 coffee beans wet hulling processing complete process operation steps Sumatra Mandheling -
How to Taste Single-Origin Coffee? Everything You Need to Know About Single-Origin Coffee
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style) Tasting coffee The method of tasting single-origin coffee is actually quite similar to wine tasting - fully engage your sense of smell, taste, and tactile sensations in your mouth to appreciate a cup of coffee from every angle. However, this doesn't mean that tasting a single-origin coffee is extremely difficult. The following six steps
2018-07-17 how to taste single-origin coffee everything you need know about professional -
How to Brew Colombian Huila Coffee for the Best Taste - Step-by-Step Guide to Pour-Over Coffee
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Home Pour-Over Colombian Coffee Sharing [Huila] Huila coffee is an origin coffee named after its growing region, fully representing the unique characteristics of Huila region coffee. 100% Arabica beans, classified by bean size and single origin variety
2020-01-28 Colombia Huila how to delicious taste steps pour-over coffee -
What Coffee Beans Make the Best Iced Latte? A Step-by-Step Guide
Iced latte may seem simple - just add ice, pour milk, then coffee - but creating a truly delicious iced latte requires careful understanding and technique. First point: Selecting suitable ingredients. With its apparent simplicity, the iced latte has become an essential item on nearly every coffee shop's menu
2025-05-18 iced latte coffee beans recipe tutorial guide -
How to Use a Siphon Coffee Brewer: What's the Usage Method and Which Coffee is Suitable?
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Making coffee is like conducting an experiment, it's a science. As long as it's deliberate operation, once you understand how every subtle adjustment can cause variations in flavor, no one can say: Hey, your brewing method is wrong. When you can fully understand how each step affects the outcome
2018-09-12 Siphon coffee brewer how to siphon brewer usage method what is suitable for what coffee -
How to Brew Brazil Santos Coffee: Step-by-Step Guide and Flavor Characteristics of Premium Aromatic Coffee
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Brazil Santos Coffee Introduction: Brazil is located in South America, around 15 degrees south latitude. Brazil's coffee culture began in 1727, rising in the northern part of Brazil, when a Mr. Francesco de Melo Palhata secretly brought coffee seeds from France to Brazil. At that time
2020-02-29 Brazil Santos coffee how to steps flavor characteristics premium aromatic professional -
What Impact Does Rainy Weather Have on Espresso? What Key Steps Should You Pay Attention to When Making Espresso?
What makes baristas groan early in the morning? And what could possibly make even the most caffeine-resistant baristas develop caffeine aversion? After FrontStreet Coffee's thorough investigation, we finally identified the culprit: damp, rainy weather! The dry, cold weather hasn't even passed yet, and now we have foggy days to deal with too.
2024-01-09 espresso rainy weather coffee brewing barista tips weather impact -
Washed Kenya Coffee Reaches New Heights: Essential Steps for Tasting Kenya Washed Coffee
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) FrontStreet Coffee - Kenya Double Washed Introduction Kenya coffee beans are basically processed using the washed method. Generally speaking, coffee processed through this method has the purest flavor with the least impurities, and the fruit aroma and acidity are optimal. What's even more commendable is that Kenya possesses a rather special
2020-02-24 washed Kenya flavor new heights coffee how to steps essential professional -
How to Brew Delicious Coffee After Grinding Basic Pour-Over Coffee Steps for Perfect Coffee Anytime
Professional coffee knowledge exchange for more coffee bean information follow Coffee Workshop (WeChat official account: cafe_style) FrontStreet Coffee - Pour-Over Coffee Process Brief Introduction Pour-over coffee operation method and process: Step 1: CHEMEX coffee pot single-hole filter paper pour-over kettle coffee beans grinder coffee cup latte art pitcher. Step 2: Install the filter paper and rinse with hot water to remove paper taste
2020-02-11 grinding coffee powder how to delicious pour-over coffee basic steps anytime brew -
Can Coffee Grounds Be Brewed Directly? Pour-Over vs. Brewing for a More Ritualistic Coffee Experience
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Introduction to Pour-Over Coffee Brewing. When coffee becomes a part of life, brewing coffee by hand becomes a concrete manifestation of life's ritual sense. From selecting coffee beans to grinding coffee powder, to the brewing process, every choice and operation method will determine the final outcome.
2020-02-05 coffee grounds direct brewing pour-over coffee brewing methods coffee ritual lifestyle coffee experience -
What is Pour-Over Coffee Progression for Beginners: Coffee Knowledge and Tasting Steps for New Learners Without Confusion
Professional coffee knowledge exchange and more coffee bean information. Please follow Coffee Workshop (WeChat public account cafe_style). FrontStreet Coffee - Introduction to Pour-Over Coffee: Specialty coffee generally refers to single-origin coffee beans, and can even be classified more specifically to particular regions, estates, or even each plot of land. Then we extract them through the pour-over method. Pour-over coffee is specialty
2020-02-13 what pour-over coffee beginner progression knowledge tasting steps newbie learning -
"What Else Can I Do?" The Confusion of a Barista
The barista profession is one that people both love and hate... Many people become baristas because of their dreams, but many also change careers due to reality. Because wages cannot continue to sustain their ideal lifestyle, and because baristas lack advancement opportunities, many consider this job a short-term position.
2022-05-22 barista career coffee professional challenges job transition -
Pour-Over Coffee Grinding Standards: Complete Step-by-Step Guide
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Pour-over coffee brewing steps and grind size introduction. Pour-over coffee typically uses single-origin coffee beans as the base ingredient, as pour-over brewing can maximize the unique characteristics and qualities of the coffee beans themselves. Coffee beans range from light roast, medium roast, to dark roast, and pour-over coffee mostly uses filters
2020-02-14 pour-over coffee beans grind size standards coffee brewing steps detailed guide comprehensive tutorial -
What is Coffee Cupping? What are the Processes and Steps? What are the Standards? How to Score
Professional Coffee Knowledge Exchange For more coffee bean information please follow Coffee Workshop (WeChat official account: cafe_style) What is coffee cupping? What are the processes and steps of coffee cupping? What are the standards? Coffee cupping is the method professional baristas use to evaluate coffee beans, just like wine tasting, where baristas need to assess aroma, acidity, and other qualities.
2018-06-28 coffee cupping meaning process steps standards professional coffee knowledge -
How to Brew Pre-Ground Coffee: Master Basic Pour-Over Steps to Make Coffee Anytime, Anywhere
Professional coffee knowledge exchange and more coffee bean information - follow Coffee Workshop (WeChat account: cafe_style). FrontStreet Coffee - Pour-Over Coffee Steps Introduction. Today, let's share with you the steps for brewing coffee using a cake filter cup. Memorize these steps, and you can easily become a home coffee expert and brew a delicious cup of coffee! Since the filter paper used is shaped like a cup...
2020-02-09 good coffee powder how pour-over basic steps learn anytime anywhere